Republic of Tea
Sonoma Cabernet Iced Tea
As featured in Wine Spectator and on Parade.com Treat yourself to a festive infusion of Sonoma Cabernet Sauvignon fine wine grape skins with sweet, juicy oranges and the deep berry note of black currants. Skip the wine goblet and pour into a big, tall glass. GLORIOUS GRAPE SKINS We have replaced the tea leaves found in traditional iced tea with the next best thing - fresh harvested fine wine grape skins from beautiful Sonoma County, California. These fine wine grape skins impart nuanced, sophisticated flavors that are perfect for entertaining or to enjoy anytime. Sonoma Iced Teas also contain multiple polyphenols such as resveratrol, making it a great addition to a balanced diet. So steep a pitcher of this bright and fruity blend and sip to your heart's content. FOOD PAIRINGS FOR SONOMA CABERNET -Hard cheeses such asiago, manchego and pecorino -Country pat, porcini mushrooms, caramelized onions -Meats like barbeque ribs, pulled pork, veal chops, duck, chorizo -Pasta dishes such as beef ravioli, fettuccine with creamy tomato sauce -Sausage gumbo, pizza with olives and tomatoes, heavy stews
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Tin 6 pouches
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Tea Bag.
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Ingredients:
organic hibiscus, organic orange peel, organic elderberries.
